Servings: 2

Weight Watcher Smart Points: 19

Preparation Time: 0 Minutes

Cooking Time: 0 Minutes

Ready In: 45 Minutes


  • 4 tablespoons softened Cream Cheese
  • 4 tablespoons chopped Pecans
  • 1/2 cup Sugar Snap Peas cut into pieces (about 12 pods)
  • 2 cups of Turkey cut into medium size pieces
  • 6 tablespoons of whole berry or jellied Cranberry Sauce (may substitute with raspberry jam)
  • 2 Whole Wheat Tortillas (soft taco size)


  1. Cut the sugar snap peas on a diagonal into about 1 inch size pieces
  2. Chop the pecans, and cut the turkey into medium size pieces
  3. Spread the cream cheese on the tortilla, and add the jellied cranberries, pecans, turkey, and sugar snap peas.Fold the bottom edge of the tortilla about 2 inches towards the inside, over the ingredients
  4. Then do the same with the tortilla edges to the left and right of the bottom fold
  5. Next, roll the tortilla starting from the bottom edge of the tortilla like you would for a burrito.Slice the wrap in half at a diagonal and serve immediately, or make them ahead of time and serve chilled.

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